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MAKE MUFFINS & SCONES (WSQ COURSE)

MAKE MUFFINS & SCONES (WSQ COURSE)

PREPARE SWEET AND SAVOURY FILLINGS,
 SAUCES AND CREAMS (WSQ COURSE)

PREPARE SWEET AND SAVOURY FILLINGS,
SAUCES AND CREAMS (WSQ COURSE)

MAKE YEAST RAISED PASTRIES (WSQ COURSE)

MAKE YEAST RAISED PASTRIES (WSQ COURSE)

PREPARE ADVANCED DIM SUM DISHES
 (WSQ COURSE)

PREPARE ADVANCED DIM SUM DISHES
(WSQ COURSE)

MAKE TARTS & SHORT-CRUST PASTRIES
 (WSQ COURSE)

MAKE TARTS & SHORT-CRUST PASTRIES
(WSQ COURSE)

MAKE PUFF PASTRIES PRODUCTS 
(WSQ COURSE)

MAKE PUFF PASTRIES PRODUCTS
(WSQ COURSE)

PREPARE BASIC DIM SUM DISHES (WSQ COURSE)

PREPARE BASIC DIM SUM DISHES (WSQ COURSE)

PREPARE ICING, CHOCOLATE & GLAZES 
(WSQ COURSE)

PREPARE ICING, CHOCOLATE & GLAZES
(WSQ COURSE)

MAKE COOKIE (WSQ COURSE)

MAKE COOKIE (WSQ COURSE)

MAKE CHOUX PASTRIES (WSQ COURSE)

MAKE CHOUX PASTRIES (WSQ COURSE)

PREPARE DRY HEAT AND MOIST HEAT 
ASIAN DESSERTS (INTERMEDIATE DIM SUM) 
(WSQ COURSE)

PREPARE DRY HEAT AND MOIST HEAT
ASIAN DESSERTS (INTERMEDIATE DIM SUM)
(WSQ COURSE)

CERTIFICATION IN SPA SERVICES (WSQ COURSE)

CERTIFICATION IN SPA SERVICES (WSQ COURSE)

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